{"version":"1.0","provider_name":"Brioche, avagy kalandoz\u00e1sok a desszertek vil\u00e1g\u00e1ban- Inzulinrezisztens bar\u00e1t alapanyagok felhaszn\u00e1l\u00e1s\u00e1val","provider_url":"https:\/\/brioche.cafeblog.hu","author_name":"TimCsi","author_url":"https:\/\/brioche.cafeblog.hu\/author\/timcsi-2\/","title":"Szilv\u00e1s- csokis kevert \u201evekni\u201d","html":"<p>Ezt a fincsi s\u00fctem\u00e9nyt tulajdonk\u00e9ppen h\u00edvhatn\u00e1m Brownie-nak is, hiszen bel\u00fcl szinte m\u00e9g l\u00e1gy \u00e9s csod\u00e1san selymes a csokol\u00e1d\u00e9t\u00f3l. Ennek ellen\u00e9re a szerkezete a k\u00f6nnyed, a szilva pedig gy\u00f6ny\u00f6r\u0171 pirosra s\u00fcl a kaka\u00f3s t\u00e9szta \u00f6lel\u00e9s\u00e9ben. :) Azt hiszem az egyik legjobb dolog, ami a szilv\u00e1val t\u00f6rt\u00e9nhet \u00e9s persze vel\u00fcnk is, ha megk\u00f3stoljuk ezt a gyors, de ann\u00e1l finomabb s\u00fctem\u00e9nyt.<\/p>\r\n<p><span style=\"text-decoration: underline\">Hozz\u00e1val\u00f3k:<\/span><\/p>\r\n<ul>\r\n<li>10 dkg rizsliszt (vagy r\u00e9tesliszt)<\/li>\r\n<li>10 dkg finomliszt<\/li>\r\n<li>1 tk s\u00fct\u0151por<\/li>\r\n<li>1 mk sz\u00f3dabikarb\u00f3na<\/li>\r\n<li>2 toj\u00e1s<\/li>\r\n<li>10 dkg krist\u00e1lycukor<\/li>\r\n<li>1 tk van\u00edliaaroma<\/li>\r\n<li>1 kis poh\u00e1r joghurt<\/li>\r\n<li>1 dl tej<\/li>\r\n<li>0,5 dl napraforg\u00f3olaj<\/li>\r\n<li>5 dkg \u00e9tcsokol\u00e1d\u00e9<\/li>\r\n<li>1,5 ek kaka\u00f3por<\/li>\r\n<li>1 csipet s\u00f3<\/li>\r\n<li>30 dkg szilva kimagozva \u00e9s felkock\u00e1zva<\/li>\r\n<\/ul>\r\n<p style=\"text-align: center\"><a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/4-3.jpg\"><img class=\"alignnone size-medium wp-image-3243\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/4-3-300x225.jpg\" alt=\"4\" width=\"300\" height=\"225\" \/><\/a><\/p>\r\n<p>Elk\u00e9sz\u00edt\u00e9s: \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0<\/p>\r\n<ul>\r\n<li>A liszteket keverj\u00fck \u00f6ssze a s\u00fct\u0151porral \u00e9s a sz\u00f3dabikarb\u00f3n\u00e1val, ezut\u00e1n mehet hozz\u00e1 a kaka\u00f3, a cukor \u00e9s az egy csipetnyi s\u00f3.<\/li>\r\n<\/ul>\r\n<p style=\"text-align: center\"><a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/I1.jpg\"><img class=\"alignnone size-medium wp-image-3240\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/I1-300x225.jpg\" alt=\"I1\" width=\"300\" height=\"225\" \/><\/a><\/p>\r\n<ul>\r\n<li>Egy m\u00e1sik t\u00e1lban keverj\u00fck \u00f6ssze a joghurtot a toj\u00e1ssal, az olajjal, a van\u00edliaarom\u00e1val \u00e9s a felolvasztott csokol\u00e1d\u00e9val.<\/li>\r\n<li>A k\u00e9t massz\u00e1t keverj\u00fck \u00f6ssze, adjuk hozz\u00e1 a szilv\u00e1t \u00e9s \u00f6nts\u00fck egy kiolajozott vekniform\u00e1ba, a tetej\u00e9t sz\u00f3rjuk meg durv\u00e1ra v\u00e1gott \u00e9tcsokival \u00e9s 175 fokon s\u00fcss\u00fck 50 percet.<\/li>\r\n<\/ul>\r\n<p style=\"text-align: center\"><a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/2-3.jpg\"><img class=\"alignnone size-medium wp-image-3241\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/2-3-300x225.jpg\" alt=\"2\" width=\"300\" height=\"225\" \/><\/a><\/p>\r\n<p style=\"text-align: center\"><a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/3-3.jpg\"><img class=\"alignnone size-medium wp-image-3242\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/3-3-225x300.jpg\" alt=\"3\" width=\"225\" height=\"300\" \/><\/a><\/p>\r\n<p style=\"text-align: center\"><a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/5-3.jpg\"><img class=\"alignnone size-medium wp-image-3244\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/5-3-225x300.jpg\" alt=\"5\" width=\"225\" height=\"300\" \/><\/a> <a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/6-3.jpg\"><img class=\"alignnone size-medium wp-image-3245\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/6-3-225x300.jpg\" alt=\"6\" width=\"225\" height=\"300\" \/><\/a><\/p>\r\n<p style=\"text-align: center\"><a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/7-4.jpg\"><img class=\"alignnone size-medium wp-image-3246\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/7-4-300x225.jpg\" alt=\"7\" width=\"300\" height=\"225\" \/><\/a> <a href=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/8-3.jpg\"><img class=\"alignnone size-medium wp-image-3247\" src=\"https:\/\/brioche.cafeblog.hu\/files\/2016\/08\/8-3-300x225.jpg\" alt=\"8\" width=\"300\" height=\"225\" \/><\/a><\/p>","type":"rich"}